Cinamon vs. Cinnamon

Cinamon vs. Cinnamon — Is There a Difference?
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Difference Between Cinamon and Cinnamon

Cinamonnoun

misspelling of cinnamon

Cinnamonnoun

The dried aromatic inner bark of certain tropical Asian trees of the genus Cinnamomum, especially C. verum and cassia (C. aromaticum), often ground and used as a spice.

Cinnamonnoun

A tree yielding this bark.

Cinnamonnoun

A light reddish brown.

Cinnamonadjective

Flavored with cinnamon.

Cinnamonadjective

Of a light reddish brown.

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Cinnamonnoun

(countable) A small evergreen tree native to Sri Lanka and southern India, Cinnamomum verum or Cinnamomum zeylanicum, belonging to the family Lauraceae.

Cinnamonnoun

Several related trees, notably the Indonesian cinnamon (Cinnamomum burmannii) and Chinese cinnamon or cassia (Cinnamomum aromaticum or Cinnamomum cassia).

Cinnamonnoun

A spice from the dried aromatic bark of the cinnamon tree, either rolled into strips or ground into a powder. The word is commonly used as trade name for spices made of any of the species above.

Cinnamonnoun

, the product made of Cinnamomum verum

Cinnamonnoun

(countable) A warm yellowish-brown colour, the color of cinnamon.

Cinnamonadjective

Containing cinnamon, or having a cinnamon taste.

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Cinnamonadjective

Of a yellowish-brown colour.

Cinnamonnoun

aromatic bark used as a spice

Cinnamonnoun

tropical Asian tree with aromatic yellowish-brown bark; source of the spice cinnamon

Cinnamonnoun

spice from the dried aromatic bark of the Ceylon cinnamon tree; used as rolled strips or ground